Domaine Santa Duc

Vacqueyras Rouge Les Aubes

Producer
Domaine Santa Duc

Country
France

Region
Rhône Valley

Sub-Region
Southern Rhône

Appellation
Vacqueyras

Farming
Sustainable, Organic (Ecocert), Biodynamic (Demeter), Vegan

Varieties
80% Grenache, 20% Syrah

Vineyards & Viticulture
From 1.5 hectares across the Les Aubes and La Ponche lieux-dits in Vacqueyras, planted in the 1910s, 1970s and 1980s.

Soils
Les Aube: sand; La Ponche: sand and clay

Harvest & Vinification
Partial stem inclusion, with a long maceration and three weeks of vinification. Aged for 18 months, 90% in Stockinger foudres and 10% in terracotta amphorae, on the fine lees. Unfined and unfiltered.

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