Decanted Bandol Rouge Without the Wait A fresher take on Bandol, balancing Mourvèdre’s characteristic depth and structure with enough freshness and energy to be enjoyed young. VIEW OFFER →
PRODUCER STORY Decanted “Glacier Water” From Savoie Domaine des Ardoisières captures the distinctive character of Savoie through high-altitude vineyards, indigenous varieties, and wines defined by freshness, texture, and alpine minerality. VIEW OFFER →
Decanted Lobster Rolls & Meursault An old-vine village Meursault from just below Le Tessons shows why Les Grands Charrons has become one of our favorite bottles for summer. VIEW OFFER →
Decanted Burgundy’s Hidden Corners Elevation, exposure, and a changing climate are bringing renewed attention to vineyards and villages once considered peripheral. VIEW OFFER →
Decanted The Kind of Wine We Love to Drink Clos Manou combines meticulous farming, old vines, and a polished but restrained approach to produce Médoc Bordeaux with both structure and immediate appeal. VIEW OFFER →
Decanted Portuguese Pinot?! Limestone soils, old vines, and naturally high acidity give an unexpected grape variety a distinctly Portuguese expression in Bairrada. VIEW OFFER →
Decanted Smoke & Violets: Grand Colline Syrah Whole-cluster fermentation, old barrels, and a restrained hand in the cellar shape a perfumed, savory expression of Northern Rhône Syrah. VIEW OFFER →
Decanted Rare Gem of Gevrey-Chambertin Five old-vine parcels come together in a village wine distinguished by perfume, precision, and depth well beyond its classification. VIEW OFFER →
Decanted Beaune Is Back Beaune’s Premier Cru vineyards reveal the quality and diversity of one of the Côte de Beaune’s most historically important yet often overlooked appellations. VIEW OFFER →
