100% Cabernet Franc
Vineyards & Viticulture
South-southwest facing parcel located at Champ-sur-Layon.
Sand and clay on top of shale
Harvest & Vinification
1/3 of the grapes are cold-macerated for three days. Free-run juice and the pressed juice are venified separately; the wines are tasted and monitored carefully and blended just before bottling.