Vin de France
Biodynamic, Certified Organic
Vineyards & Viticulture
A 100% Gamay from multiple parcels, some in Beaujolais, and some just outside the appellation. Semi-carbonic maceration without de-stemming or pigeage. Aged in concrete tanks.
Yellow sandstone and iron oxide
Harvest & Vinification
Hand harvested. Fermented with native yeast and without sulfur. Minimal sulfur used at bottling to allow wine to age properly. The wine is bottled without fining.